Upcoming Courses & Events

New short course dates now available for 2018, book early so you don’t miss out!

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Open Day
Saturday, 13th January 2018 from 10h00-14h00

Discover your inner chef at Prue Leith Chefs Academy as we open our doors & invite you for a Taste of Culinary Excellence.

Find out why Prue Leith is the Institution of choice, and what potential students can expect from us and the Industry.Enrolment is still open until 31 January, 2018.

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Open Evening
Wednesday, 17th January 2018 from 18h00-20h30

Discover your inner chef at Prue Leith Chefs Academy as we open our doors & invite you for a Taste of Culinary Excellence.

Find out why Prue Leith is the Institution of choice, and what potential students can expect from us and the Industry.Enrolment is still open until 31 January, 2018.

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Foundation Of Cooking
R8500 per person

Prue Leith Chefs Academy’s new twelve week Foundation of Cooking course will ensure that the novice becomes a confident cook and that the confident cooks not only hone their skills, but also learn the professional tricks of the trade.

  • Open Day 13 January, 2018 Event

    Open Day
    Saturday, 13th January 2018 from 10h00-14h00

    Discover your inner chef at Prue Leith Chefs Academy as we open our doors & invite you for a Taste of Culinary Excellence.

    Find out why Prue Leith is the Institution of choice, and what potential students can expect from us and the Industry.Enrolment is still open until 31 January, 2018.

  • Open Evening 17 January, 2018 Event

    Open Evening
    Wednesday, 17th January 2018 from 18h00-20h30

    Discover your inner chef at Prue Leith Chefs Academy as we open our doors & invite you for a Taste of Culinary Excellence.

    Find out why Prue Leith is the Institution of choice, and what potential students can expect from us and the Industry.Enrolment is still open until 31 January, 2018.

  • Foundation of Cooking 12 week courseI'm New

    Foundation Of Cooking
    R8500 per person

    Prue Leith Chefs Academy’s new twelve week Foundation of Cooking course will ensure that the novice becomes a confident cook and that the confident cooks not only hone their skills, but also learn the professional tricks of the trade.

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