Upcoming Courses & Events

New short course dates now available for 2018, book early so you don’t miss out!

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Menu Planning, Plating & Trends
R6500 per person

A 5-day course designed for Chefs wishing to brush up on their culinary skills and are in of need of inspiration.

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Foundation Of Cooking
R8500 per person

Prue Leith Chefs Academy’s new twelve week Foundation of Cooking course will ensure that the novice becomes a confident cook and that the confident cooks not only hone their skills, but also learn the professional tricks of the trade.

  • Menu Planning & Plating 26 February, 2018

    Menu Planning, Plating & Trends
    R6500 per person

    A 5-day course designed for Chefs wishing to brush up on their culinary skills and are in of need of inspiration.

  • Foundation of Cooking 12 week courseI'm New

    Foundation Of Cooking
    R8500 per person

    Prue Leith Chefs Academy’s new twelve week Foundation of Cooking course will ensure that the novice becomes a confident cook and that the confident cooks not only hone their skills, but also learn the professional tricks of the trade.

Recent News

31 January, 2018Food for thought served in Prue Leith’s winning skaftini

24 July, 2017Celebrating the Tastes of Spain on Tapas Day

4 July, 2017National pride in homegrown tastes is needed to build SA’s culinary identity

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