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Articles

The many articles found in this section of our website will offer insights and information on a variety of topics. The articles are written and posted not only by the faculty of the Prue Leith Chefs Academy, but by copywriters and researchers from around South Africa and the globe. By the very nature of these pages, some of the information may have be written more than a month ago and is therefore inaccurate, so before moving on please be sure to check in with the other relevant pages  on the website under “Our Courses” or “Restaurant” and so on, for the very latest information.

28 March, 2019Chefs School in Gauteng

Searching for A Top Chefs School in Gauteng Virtually anyone searching for a top chefs’ school in Gauteng is bound to start their quest for information by utilising a search…

30 January, 2019Chef Jobs

Serving Chefs Seeking Jobs, Industry Employers and Delighted Diners Becoming a professional chef implies that you are passionate about all things related to food and the numerous factors which influence…

30 January, 2019Chef School

Leading Professional Qualifications by South Africa’s Leading Chef School Every year in South Africa, the arrival of January is the start of a new school year. Although there are four…

14 December, 2018Chefs Academy and Training

SA’s Leading Chefs’ Training Academy The top chefs’ education is on offer in South Africa at Prue Leith Chefs Academy, this country’s leading professional culinary school. Our training focuses on…

14 December, 2018Chef Career Enrolments

Time for Enrolment for your Career as A Chef Have you made up your mind that you want to pursue a professional culinary career as a professional chef? If so,…

30 October, 2018Centurion – Home of SA’s Top Culinary School

Centurion – Home of SA’s Top Culinary School If you have conducted research about what is required by today’s modern culinary arts or spoken to professional chefs in South Africa…

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