Courses

Congratulations! This is the page that could change your life. Below, you will find the complete selection of all of the qualifications and courses currently offered by the Prue Leith Chefs Academy. Browse through the various options and simply view the course summary for any qualification that may interest you. Once you are comfortable that you are in the right place, submit your request for more information via the submission form provided.

We are sure that you will find what you are looking for and look forward to recieving your application.

ALMA "Professional Chef of Italian Cuisine"

The Prue Leith Chefs Academy is very proud to offer a joint-program in partnership with Italy's permiere Culinary Academy. ALMA - La Scuola Internazionale di Cucina Itaaliana, in Colorno (Parma - Italy).

Grande Diploma in Culinary Arts & Wine

With 15 years experience in culinary training, Prue Leith Chefs Academy offers this full time intensive course to prepare you for a career as a professional chef.

Diploma in Culinary Arts

This Diploma in Culinary Arts is delivered part time at The Academy. The course offers classic French training in hot, cold and pastry kitchens and specialist subjects.

Diploma in Patisserie

The course offers classic French training and modern techniques as well as financial studies to better understand making a profit from pastry items.

Certificate in Sugar Craft

The qualification is suited to those who would like to begin a new business or for culinary students who would like to develop their pastry skills.

Block Release Programme

It is now possible to acquire your Prue Leith Diploma in Culinary Studies and City&Guilds Qualifications in block release format or complete a modular block that suits your current position.