Events

There is certainly never a dull moment at Prue Leith Chefs Academy. Keep an eye on our calendar to see when it is all happening, from restaurant theme evenings to food shows, new product launches, our regular blood drives and important student events.

Kreeffees 2012

From 2 - 4 March 2012, Lamberts Bay will be hosting its’ 11th Annual Crayfish Festival!
Over the years this festival has become known for its’ good ‘old fashioned’ West Coast hospitality, showcasing some of this country’s best known artists, 80 odd fabulous stalls offering clothing, jewellery, food and gifts and crayfish, lots and lots of crayfish!

Click here to visit the website 

Open Day

Visit us at the Prue Leith Chef’s Academy on the 3rd of march 2012 from 10h00 until 15h00. Meet our chefs and take a tour around our kitchens & restaurant. Ask questions and find out more about your future career as a professional chef.

Prue Leith Autumn Menu starts

Autumn Menu starts

Taste of Cape Town

From 19-22 April, Over four days, this unique festival will once again bring together the city’s most acclaimed restaurants and carefully selected exhibitors to attract Cape Town’s most dedicated and sophisticated foodies.

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Prue Leith Sugar Craft Presentation Day

Sugar Craft Presentation Day

Prins Albert Town and Olive Festival

From 27, 28 April, This celebration is so much more than just another olive festival. Each year the Prince Albert Olive Festival at the end of April offers two days of foodie fun seasoned with a liberal helping of arts, crafts, history and culture.

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South African Cheese Festival

If you’re looking for the hottest new trends in all things cheese, there is no better place to be than the SA Cheese Festival, taking place from 27 – 30 April 2012, where cheese remains the jewel in the festival crown. Combine a great day out in the country with an opportunity to meet and learn from an array of exciting culinary talent.

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Hostex Cape Town

From 15-17 May 2012, Hostex Cape 2012 is the only exhibition that provides a one-stop resource to help hospitality industry providers to showcase their products and services to a completely targeted segment of the hospitality and catering industry, in the most direct way possible.

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Good Food & Wine Show

From 24-27 May 2012, For over a decade The Good Food and Wine Show has pushed the boundaries of excellence as South Africa’s premier food, wine and lifestyle voice. We are constantly heating things up, searching for innovation, stretching the imagination of our exhibitors and combining flamboyance and joie de vivre into unforgettable events that are quite simply, World Class.

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Prue Leith Western Cape Food and Wine Tour

Western Cape Food and Wine Tour