Facilities - Library
The Academy encourages students to read and research as we believe that this is a wonderful avenue to ideas, inspiration and reinforcing knowledge. The student library has over 2000 books dedicated to culinary knowledge, subscriptions to Australian Gourmet Traveler, Art Culinaire, Gastronomica Food Journal and Cuisine & Wine Asia enabling the students to keep abreast of food trends around the globe.
The library has two computers with internet access and a printer. There is a television and D.V.D available to watch our range of culinary DVD's. BBC Food is available and on special occasions, for example, when the Blue Bulls are playing rugby - these matches can be viewed on the Super Sport Channel.
LIBRARY TIMES
- Open: Monday - Friday (08h00 - 17h00)
- Closed: Saturday - Sunday
