The Prue Leith Team

The Prue Leith team is a passionate food obsessed bunch that strives to instil the same passion in every student as well as a strong respect for ingredients and culinary traditions and we make sure every student takes well honed skills with them into industry.

Anthony RobertsManaging Director

Adele Stiehler – van der WesthuizenGroup Executive Chef

Maria DixonHOD Training & Student HR

Clive RodgerRestaurant Head Chef

Dimitry de BruynSous Chef

Alida SommerSenior Lecturer

Andrea PinSenior Lecturer

Nicola EksteenLecturer

Lynn NyikaRestaurant Manager

Suzette LaubscherGroup Bookkeeper

Anna-Marié OberholzerCourse Administration

Nozipho XingwanaReception

Barry RautenbachStores Manager

Recent News

2 March, 2017Dishing up food for thought on SA’s agri-food system

7 December, 2016Time to shift the balance on our plates

4 August, 2015Take it with a pinch of salt…

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