Visit Prue Leith Chefs Academy for Thermomix Demonstrations.
3 November & 1 December, 2018
To R.S.V.P please contact Helene Viljoen helven@iafrica.com
New short course dates now available for 2018, book early so you don’t miss out!
3 November & 1 December, 2018
To R.S.V.P please contact Helene Viljoen helven@iafrica.com
Prue Leith chefs Academy is proud to announce that we are teaming up with the experts to offer a 5-day food photography and styling course.
Bored with steak, chops and wors on the braai? Looking for new braai side ideas? This course is guaranteed to inspire you with new ideas as we turn your braai into an outdoor kitchen.
For Sugar craft enthusiasts and culinary students.
This 11 Week course is designed for those looking to develop their skills in cake decorating and sugar craft.
04 July, 2018
18h30: Registration
19h00- 21h00: Presentation & Tour
Light refreshments will be served upon arrival followed by an informative presentation of all our qualifications and courses.
To R.S.V.P please contact Anna-Marie (012) 654 5203
3 November & 1 December, 2018
To R.S.V.P please contact Helene Viljoen helven@iafrica.com
Prue Leith chefs Academy is proud to announce that we are teaming up with the experts to offer a 5-day food photography and styling course.
Bored with steak, chops and wors on the braai? Looking for new braai side ideas? This course is guaranteed to inspire you with new ideas as we turn your braai into an outdoor kitchen.
For Sugar craft enthusiasts and culinary students.
This 11 Week course is designed for those looking to develop their skills in cake decorating and sugar craft.
04 July, 2018
18h30: Registration
19h00- 21h00: Presentation & Tour
Light refreshments will be served upon arrival followed by an informative presentation of all our qualifications and courses.
To R.S.V.P please contact Anna-Marie (012) 654 5203