Home//Short Courses//2017//Dec//11//Festive Baking & Decorating: Easter

  • Overview

    There is no better place to celebrate Easter with family and friends than around the lunch or dinner table. This course will focus on all the baked delights enjoyed during Easter, from Hot cross buns to Simnel cake and teach you how to decorate cakes and biscuits with an Easter theme.

    • Class Time: 9h00 – 15h00

    Cost

    R900.00 incl. VAT

    Includes

    • Course notes and recipes.
    • All ingredients.
    • Chef’s hats.
    • Refreshments.

  • Course Outline

    • Themes and flavours of Easter.
    • Traditional Easter bakes: Hot cross buns & Simnel cake.
    • Decorating large cakes for Easter.
    • Decorating cupcakes for Easter.
    • Flooded biscuits for Easter – decorating an Easter tree.

  • Dress Code

    You will be working in a professional kitchen, so wear your apron, comfortable shoes and keep jewelry and make-up to a minimum with hair tied back.

  • Next Available Date

    9 April 2022

    For an application form and to book your space, please contact:

    Anne-Marie Oberholzer

    COURSE ADMINISTRATOR
    Tel: 012 654 5203
    info@prueleith.co.za

     

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