- Call: 012 654 5203
- Email: info@prueleith.co.za
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Course Overview
Overview
There is no better place to celebrate Easter with family and friends than around the lunch or dinner table. This course will focus on all the baked delights enjoyed during Easter, from Hot cross buns to Simnel cake and teach you how to decorate cakes and biscuits with an Easter theme.
- Class Time: 9h00 – 15h00
Cost
R895.00 incl. VAT
Includes
- Course notes and recipes.
- All ingredients.
- Chef’s hats.
- Refreshments.
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Course Outline
Course Outline
- Themes and flavours of Easter.
- Traditional Easter bakes: Hot cross buns & Simnel cake.
- Decorating large cakes for Easter.
- Decorating cupcakes for Easter.
- Flooded biscuits for Easter – decorating an Easter tree.
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Dress Code
Dress Code
You will be working in a professional kitchen, so wear your apron, comfortable shoes and keep jewelry and make-up to a minimum with hair tied back.
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Next Available Date
Next Available Date
20 March 2021 or 27 March 2021
For an application form and to book your space, please contact:
Anne-Marie Oberholzer
COURSE ADMINISTRATOR
Tel: 012 654 5203
info@prueleith.co.za
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Request Application Form
I'm Interested!
Please send me my application pack for
Festive Baking & Decorating: EasterBy clicking the "SUBMIT" button, I am attaching my electronic signature to and agreeing to the Prue Leith Terms of Service Agreement.
Please note that you will be added to our course subscription database and will receive course information from time to time.
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