At The Prue Leith Culinary Institute and Restaurant, you are invited to an evening where refined cuisine and exceptional wine come together in perfect harmony.

On 7 May 2026, Secure your seat at this intimate, shared dining experience designed for those who appreciate true culinary craftsmanship.

Each wine will be served in Riedel glassware, enhancing every aroma, texture, and note for a fully elevated tasting experience.

Cost:

• R850 per person – Pre-paid
• Includes wine tasting, wine pairings, four course dinner, mineral water, and coffee or tea

Evening Programme:

• 18:00 – Arrival and guided wine tasting featuring four Boschendal wines
• 19:00 – Four-course dinner, each dish paired with an additional selection of premium wines

The Experience:

• Eight exceptional wines
• A curated four-course menu
• Expertly paired food and wine
• An intimate, interactive dining setting & wine tasting
• Interactive, elegant communal tables

RSVP now:

• Email: restaurant@prueleith.co.za

• Tel: 012 654 5203
• 
Book your seat. Once fully reserved, the experience is closed.
• Menu available on request.