Full Time Courses

At Prue Leith Chefs Academy we offer hands-on, City & Guilds accredited culinary training covering everything from classic French cuisine to exotic Ethiopian food culture and avant-garde molecular gastronomy.

Whether you are an experienced food professional looking to upgrade existing skills or a novice embarking on an epicurean journey of discovery, now is the time to start cooking your way into a delicious future with us.

3 years ( Full Time )Occupational Certificate: Chef

19 Months ( Full Time )ALMA “Professional Chef of Italian Cuisine”

1 Year ( Full Time )Introduction To Professional Cookery

18 Months ( Full Time )Professional Patisserie

6 Months ( Full Time )Professional Patisserie

Subscribe for more about food and the Prue Leith Culinary Institute


Get the latest information from the S.A Health Department about COVID-19 - Learn More