Deciding on a career or a career change is very exciting, but it can also be unnerving. There are many factors to consider – not only the costs, the course, and the establishment to study with, but also the details of the career itself. That is why we recommend thorough research, which includes attending our Open Days or Evenings.

Prue Leith Open Days and Evenings are aimed at supporting prospective students in their decisions and include a tour of our campus, a presentation on food as a career, the Prue Leith Culinary Institute, and the courses that we offer. Open Day attendees enjoy our hospitality and get to meet current students.

Attending an Open Day is the ideal opportunity to meet our lecturing team and staff and to have one-on-one discussions about a career in food.

Upcoming Open Days 2026: Saturdays @ 10:00-13:00

• 28 March 2026
• 18 April 2026
• 23 May 2026
• 25 July 2026
• 22 August 2026
• 19 September 2026
• 17 October 2026
• 7 November 2026
• 5 December 2026

If you are not able to attend an open day, prospective students can also book a private site visit with Anna-Marie via info@prueleith.co.za.   

How do I register?