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Home
About Us
Why Choose Us
Our Team
Our Patron
Our History
Partners & Sponsors
Accreditations
Alumni
Courses & Consulting
Full Time Courses
Part Time Courses
Short Courses
Specialist Consulting
Restaurant & Functions
Prue Leith Restaurant
Functions & Events
Group Booking Policies
Broadcast Room
Recipes
Food for Thought
News Room
Videos
Podcasts
Contact
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Part Time Courses
10 Months (Full Time in Italy)
ALMA: Professional Chef of Italian Cuisine – Qualified Chefs
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Complete at your own pace
Occupational Certificate: Chef – ARPL
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18 Months ( Part Time )
Foundation Of Cooking
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18 Months ( Part Time )
Professional Patisserie
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