Part Time Courses

11 WeeksCertificate In Sugar Craft

10 Months (Full Time)ALMA “Professional Chef of Italian Cuisine” – Qualified Chefs

6 Months ( Full Time )Professional Patisserie

Occupational Certificate: Chef – ARPL

18 Months ( Part Time )Foundation Of Cooking

18 Months ( Part Time )Professional Patisserie

Subscribe for more about food and the Prue Leith Culinary Institute


Get the latest information from the S.A Health Department about COVID-19 - Learn More