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Recent News
Inside the 2026 Prue Leith Culinary Institute Cape Food & Wine Tour
At Prue Leith Culinary Institute, we believe that the world’s greatest classroom extends far beyond our kitchens. While technical skill and culinary excellence are developed through practical training, the most…
100+ Flavours – South Africa on a Plate
If we are what we eat, the 100+Flavours digital report is a downloadable statement of South Africa’s epicurean identity. Published by Cape Town design agency Studio H, 100+Flavours serves up…
Healthy for Me and Healthy for the Planet – The Double Pyramid Strategy
For the last decade, at least, food trend forecasters have annually included some form of environmentally responsible cooking as well as healthy ingredients in their line-ups of trends du jour….
Recent News
6 August, 2026Inside the 2026 Prue Leith Culinary Institute Cape Food & Wine Tour
24 April, 2023100+ Flavours – South Africa on a Plate
21 April, 2021Healthy for Me and Healthy for the Planet – The Double Pyramid Strategy
