Join the Prue Leith pastry team for an online class to learn the secret of making perfect macarons.
Class Overview
Book your spot
Contact Anna-Marie to RSVP: info@prueleith.co.za
Find out more about Prue Leith, our Institute and the courses that we offer by attending an Open Day or Evening.
Open Day: 10:00-12:00
27 March 2021
17 April 2021
29 May 2021
12 June 2021
Open Evening: 18:00-19:00
7 April 2021
6 May 2021
Contact Anna-Marie to book your spot. info@prueleith.co.za
You have asked us for years to open for lunch – now we have! Or opt to enjoy our fine dining meal at home.
Book your table:
For Lunch:
Wed-Fri: 12:00-14:30
For Dinner:
Wed-Sat: 17:30-21:30
Dine at Home:
Place orders by 17:00, collect at 18:00
Reserve your table or place your order: restaurant@prueleith.co.za / reception@prueleith.co.za
Join the Prue Leith pastry team for an online class to learn the secret of making perfect macarons.
Class Overview
Book your spot
Contact Anna-Marie to RSVP: info@prueleith.co.za
Find out more about Prue Leith, our Institute and the courses that we offer by attending an Open Day or Evening.
Open Day: 10:00-12:00
27 March 2021
17 April 2021
29 May 2021
12 June 2021
Open Evening: 18:00-19:00
7 April 2021
6 May 2021
Contact Anna-Marie to book your spot. info@prueleith.co.za
You have asked us for years to open for lunch – now we have! Or opt to enjoy our fine dining meal at home.
Book your table:
For Lunch:
Wed-Fri: 12:00-14:30
For Dinner:
Wed-Sat: 17:30-21:30
Dine at Home:
Place orders by 17:00, collect at 18:00
Reserve your table or place your order: restaurant@prueleith.co.za / reception@prueleith.co.za
