Since opening our doors in 1997, we have trained many top chefs who have gone on to work in famous kitchens around the world for celebrity chefs like Gordon Ramsay, the Roux brothers and Jamie Oliver. Our curriculum covers both the theoretical and practical sides of working in a professional kitchen. Students are provided with only the finest ingredients available on the market to experiment with various flavours and textures which will prepare them for a career in a five star restaurant. Students are given the opportunity to put their cooking skills to the test in Prue Leith’s where, under the watchful eyes of our expert chefs, it is our students who do all the cooking for our customers. As one of the most popular dinner restaurants in the country, our reputation has attracted many diners from both locally and abroad.
At the Prue Leith Chefs Academy we are constantly monitoring our standards of education to ensure that we are always inline with the industry‘s requirements. This is just one of the reasons why our students are so highly sought after with regular appearances of ‘Prue Leith graduates only’ job adverts in the classifies.
If you would like to find out more about the Prue Leith Chefs Academy or if you would like to book a table at one of the top dinner restaurants in the country, Prue Leith’s, please do not hesitate to contact us today.