Anyone in the culinary industry knows the importance of studying at a top chef’s institute. There are many cooking schools in Pretoria to choose from, but selecting the right one is vital. The accreditations of the school make all the difference when applying for a job after graduation and can affect one’s career.
Safe training environments are also important, such as following proper Covid-19 protocols and supplying the correct outfits and equipment for the trade.
With nationally and internationally accredited courses, graduates from Prue Leith Culinary Institute are sure to be well-trained and educated on all there is to know to enjoy a successful career as a chef.
The campus in Centurion offers all the necessary facilities and more. These comprise an in-service restaurant to gain actual work experience, lecture facilities, training kitchens with state-of-the-art equipment and even accommodation for those who may need it.
Additionally, students completing professional qualifications at the institute will get to take part in work-study periods at one of the many partner establishments located across SA. Some of Prue Leith’s acclaimed partner restaurants where students can gain practical work experience include La Colombe and the Pot Luck Club in the Western Cape, The Chef’s Table in KwaZulu Natal or even international establishments, such as JAN in Nice.
Furthermore, the institute follows strict procedures to ensure the well-being of all trainees that align with the government’s guidelines around the pandemic, as well as provide the right tools and accessories for safe cooking.
Another point that sets Prue Leith Culinary Institute apart from other cooking schools in Pretoria is that applicants also have many study options to choose from, which include:
The institute offers individuals a combination of practical and theory sessions for all professional course options. All cooking is done in a safe, fully equipped and monitored kitchen, where skills can be moulded and shaped to perfection.
Those considering cooking schools in Pretoria will benefit from attending one of the many upcoming open days, either online or on-campus.
The Prue Leith Culinary Institute is one of the cooking schools in Pretoria renowned for providing high-level chef education through an enthusiastic group of lecturers and trainers with experience in various disciplines in cooking. As such, courses are all accredited either internationally or through South African associations. These include CATHSETA, City & Guilds and the Quality Council for Trades and Occupations.
Moreover, learners of full-time courses have the opportunity to network with professionals from across the globe as the institute frequently hosts large events where well-known chefs from its partnered organisations gather.
Students can gather all other information they require to make a final decision on cooking schools in Pretoria online. As an alternative, individuals who are set on studying at a top chef school can send their queries through to the Prue Leith Culinary Institute’s team via email enquiry.