Articles

The many articles found in this section of our website will offer insights and information on a variety of topics. The articles are written and posted not only by the faculty of the Prue Leith Chefs Academy, but by copywriters and researchers from around South Africa and the globe. By the very nature of these pages, some of the information may have be written more than a month ago and is therefore inaccurate, so before moving on please be sure to check in with the other relevant pages  on the website under “Our Courses” or “Restaurant” and so on, for the very latest information.

15 August, 2011The Prue Leith Chefs Academy

When you train at the Prue Leith Chefs Academy you can be sure that you will walk away with a wealth of knowledge and experience to take on a career…

15 August, 2011Culinary Training

Much emphasis has been placed recently on the quality of culinary training. This is understandable if you consider just how much time and effort has to go into studying for…

15 August, 2011Culinary Cooking Schools

Culinary Cooking Schools If you have a passion for food and are interested in pursuing a career as a respectable chef, then a culinary school is exactly what you need….

15 August, 2011Cuisine Training

Ideal Cuisine Training For Kitchens Around The World Cuisine is defined as a style or quality of cooking. It can therefore be concluded that if you are trained to be…

15 August, 2011Cooking Career

A Prue Leith Cooking Career Heralded as a connoisseur, the world renowned Prue Leith OBE is not only a chef, but a true master in the scintillating world of the…

15 August, 2011Gap Year Chefs

Celebrated Gap Year Chefs Training Courses In South Africa There is almost no culinary institute in this world that can open doors as much as the Prue Leith Chefs Academy….

0
YOUR CART
  • No products in the cart.