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Articles
The many articles found in this section of our website will offer insights and information on a variety of topics. The articles are written and posted not only by the faculty of the Prue Leith Chefs Academy, but by copywriters and researchers from around South Africa and the globe. By the very nature of these pages, some of the information may have be written more than a month ago and is therefore inaccurate, so before moving on please be sure to check in with the other relevant pages on the website under “Our Courses” or “Restaurant” and so on, for the very latest information.
17 December, 2021Study at a Top Culinary School
Become a Professional Chef – Study at a Top Culinary School There are many careers to follow in the world of cooking, including pâtissier, chef de cuisine, entremétier, and even…
17 December, 2021Refine Your Chef Skills
Refine Your Chef Skills with a One Day Course – Masterclass In the competitive world of cuisine cooking, it’s of the utmost importance that young chefs perfect their gifts at…
24 November, 2021Start Your Journey In Gastronomy With a Cooking Diploma
Cooking Diploma – Gain a Formal Education in Gastronomy To obtain a cooking diploma in South Africa, there are three study directions to choose from at the esteemed Prue Leith…
24 November, 2021Become a Chef With One of our Online Culinary Courses
Online Culinary Courses – Study to Become a Professional Chef A restaurant is nothing without an excellent chef to run the kitchen. Responsibilities of chefs may vary from creating recipes…
25 October, 2021Become a Master in the Kitchen – Study Culinary Arts
Become a Master in the Kitchen – Study Culinary Arts Many individuals want to be better at cooking, but don’t wish to follow a chef’s career or study culinary…
25 October, 2021Top Fine Dining Cooking
High-Grade Training for Top Fine Dining Cooking For all who desire to become exceptional chefs at their own esteemed restaurants or work in other professional kitchens, a formal education…