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Articles
The many articles found in this section of our website will offer insights and information on a variety of topics. The articles are written and posted not only by the faculty of the Prue Leith Chefs Academy, but by copywriters and researchers from around South Africa and the globe. By the very nature of these pages, some of the information may have be written more than a month ago and is therefore inaccurate, so before moving on please be sure to check in with the other relevant pages on the website under “Our Courses” or “Restaurant” and so on, for the very latest information.
30 August, 2021Enrolling for Chef Courses
Learn From the Experts by Enrolling for Chef Courses Prue Leith Culinary Institute is a leading professional cooking education institute in South Africa. The institute has been aligned with many…
30 August, 2021Get a Taste of a Chef Career
Get a Taste of a Chef Career with the New Meet Your Kitchen Cooking Course Prue Leith Culinary Institute has recently launched a new “Meet Your Kitchen” Cooking course for…
27 July, 2021Boost Your Career With Pastry Chef Training
Pastry Chef Training: Boost Your Career with Certified Courses. Are you addicted to baking and all things delicious? Do you wish to join the world of patisserie and take part…
27 July, 2021Get the Best Professional Chefs Training
Where to Get the Best Professional Chefs Training. Prue Leith Culinary Institute offers a range of accredited full-time and part-time courses as well as a variety of short courses to…
25 June, 2021Renowned Chefs Training College
A Chefs Training College for Everyone If you think a career as a professional chef is all lights, camera, action, then think again. Most international cookery stars have completed some…
25 June, 2021Start With a Chef Skills Academy
Start with the Basics at Prue Leith Culinary Institute’s Chef Skills Academy When learning how to be a culinary master, the basics, in every sense, need to be understood. Even…