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Articles
The many articles found in this section of our website will offer insights and information on a variety of topics. The articles are written and posted not only by the faculty of the Prue Leith Chefs Academy, but by copywriters and researchers from around South Africa and the globe. By the very nature of these pages, some of the information may have be written more than a month ago and is therefore inaccurate, so before moving on please be sure to check in with the other relevant pages on the website under “Our Courses” or “Restaurant” and so on, for the very latest information.
12 August, 2011Specialist Catering Services
Every so often you come across a company or an individual who is looking for specialist catering services, not for your run-of-the-mill caterer, but for one who can produce a…
12 August, 2011Prue Leith Academy
What is so special about the Prue Leith Academy? What makes so many establishments advertising for catering staff insist in their adverts that only graduates holding Prue Leith Academy Diplomas…
12 August, 2011Private Functions Catering
There are numerous occasions when an organisation needs to make use of private functions catering, and there are numerous companies that you can call upon, so how do you know…
12 August, 2011Party Catering Services
That time of year is fast approaching again when we all start to think about office parties. Inevitably a good number of companies, small and large alike, are going to…
12 August, 2011Food Etiquette
Many whole books have been dedicated to food etiquette, so to talk about a subject in a couple of paragraphs will by no means cover even a tiny percentage of…
12 August, 2011Fine Dining Ideas
Organising a function, whether it be a small private dinner party or a large seven or eight course banquet, can be a little nerve wracking. Catering companies have long been…